Arby’s reinvents steak with a convenient twistArby’s, the fast-food chain famous for its slogan “We have the meats,” is taking its love for protein to the next level with a brand-new menu addition — Steak Nuggets. This innovative offering combines the rich, smoky flavor of hand-cut steak with the easy-to-eat format of classic nuggets, giving customers a portable and satisfying new way to enjoy a premium cut of meat.
According to Arby’s, these bite-sized steak pieces are seasoned with garlic and pepper to deliver a bold, smoky flavor that sets them apart from traditional chicken nuggets. The brand describes them as tender and juicy, crafted for steak lovers who want the full steakhouse experience without the need for a fork and knife.Jeff Baker, Arby’s Chief Marketing Officer, shared the inspiration behind the new menu item: “Who doesn’t love tender and savory steak? But until now, it’s been inconvenient to eat, particularly on the go. That’s why we created this new innovative product — to give customers the best of both worlds.”With the introduction of Steak Nuggets, Arby’s is merging two of America’s favorite comfort foods — steak and nuggets — into one crave-worthy bite that fits perfectly into today’s fast-paced lifestyles.What makes Arby’s Steak Nuggets specialArby’s Steak Nuggets are designed to elevate the typical nugget experience. Unlike chicken nuggets, which are made from ground or processed meat, these new bites are hand-cut pieces of real steak, offering an authentic texture and flavor. Each nugget is seasoned with a blend of garlic and pepper, then cooked to perfection for a smoky and savory taste that stands out among fast-food offerings.The texture is key to their appeal — tender yet meaty, giving fans that satisfying steak bite without the hassle of utensils. This balance of quality and convenience is what Arby’s hopes will make the new item a customer favorite.These Steak Nuggets aren’t just a snack; they’re a versatile menu item that can be enjoyed on their own, in a sandwich, or even atop mac and cheese. By offering multiple serving options, Arby’s aims to appeal to both quick-bite seekers and full-meal diners alike.The three ways to enjoy Steak NuggetsArby’s is rolling out three different Steak Nugget menu items, ensuring there’s a version for every appetite and preference:
This latest launch underscores Arby’s commitment to innovation and quality. Instead of simply following trends, Arby’s continues to redefine them — bringing steakhouse-inspired flavors to the everyday customer in an approachable, fast, and satisfying format.As Baker noted, “No knife needed, fork optional.” With Steak Nuggets, Arby’s has made it easier than ever to enjoy steak on the go — proving once again that when it comes to bold, meaty flavor, Arby’s truly does “have the meats.”
According to Arby’s, these bite-sized steak pieces are seasoned with garlic and pepper to deliver a bold, smoky flavor that sets them apart from traditional chicken nuggets. The brand describes them as tender and juicy, crafted for steak lovers who want the full steakhouse experience without the need for a fork and knife.Jeff Baker, Arby’s Chief Marketing Officer, shared the inspiration behind the new menu item: “Who doesn’t love tender and savory steak? But until now, it’s been inconvenient to eat, particularly on the go. That’s why we created this new innovative product — to give customers the best of both worlds.”With the introduction of Steak Nuggets, Arby’s is merging two of America’s favorite comfort foods — steak and nuggets — into one crave-worthy bite that fits perfectly into today’s fast-paced lifestyles.What makes Arby’s Steak Nuggets specialArby’s Steak Nuggets are designed to elevate the typical nugget experience. Unlike chicken nuggets, which are made from ground or processed meat, these new bites are hand-cut pieces of real steak, offering an authentic texture and flavor. Each nugget is seasoned with a blend of garlic and pepper, then cooked to perfection for a smoky and savory taste that stands out among fast-food offerings.The texture is key to their appeal — tender yet meaty, giving fans that satisfying steak bite without the hassle of utensils. This balance of quality and convenience is what Arby’s hopes will make the new item a customer favorite.These Steak Nuggets aren’t just a snack; they’re a versatile menu item that can be enjoyed on their own, in a sandwich, or even atop mac and cheese. By offering multiple serving options, Arby’s aims to appeal to both quick-bite seekers and full-meal diners alike.The three ways to enjoy Steak NuggetsArby’s is rolling out three different Steak Nugget menu items, ensuring there’s a version for every appetite and preference:- Steak Nuggets Entrée – Available in 5-count or 9-count portions, this option is perfect for those who want to enjoy the pure flavor of Arby’s Steak Nuggets. It comes served with Hickory BBQ sauce for dipping, adding a touch of sweetness and smokiness to each bite.
- Steak Nugget Sandwich – For a more substantial meal, Arby’s is offering the nuggets as the star of a sandwich. Served on a toasted bun with havarti cheese, crispy onions, tangy pickles, and creamy mayo, this version combines rich textures and flavors in a satisfying handheld option.
- Steak Nugget Bowl – For fans of comfort food, the bowl version layers Steak Nuggets atop white cheddar mac ‘n cheese and tops it off with crispy onions for a crunchy finish. It’s a hearty and indulgent option that blends creamy, smoky, and savory flavors.
This latest launch underscores Arby’s commitment to innovation and quality. Instead of simply following trends, Arby’s continues to redefine them — bringing steakhouse-inspired flavors to the everyday customer in an approachable, fast, and satisfying format.As Baker noted, “No knife needed, fork optional.” With Steak Nuggets, Arby’s has made it easier than ever to enjoy steak on the go — proving once again that when it comes to bold, meaty flavor, Arby’s truly does “have the meats.” 







